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How hydroponic fodder is transforming livestock nutrition

By Ndumiso Tshuma

Farmers are increasingly turning to hydroponic fodder as a sustainable and cost-effective method of producing high-quality feed for livestock.

Hydroponic fodder involves growing sprouted grains without soil, and using water as the primary medium in trays or containers. This innovative approach has garnered attention for its numerous benefits and its potential to revolutionize the livestock feed industry.

Dr Enock Machingauta, a poultry healthcare expert, highlighted that one of the key advantages of hydroponic fodder is its cost-effectiveness.

By sprouting grains such as barley, wheat, or oats into nutrient-rich fodder, farmers can significantly reduce feed expenses for poultry and livestock operations. In some cases, hydroponic fodder can even replace traditional feed sources, resulting in lower overall feeding costs and improved economic viability for farmers.

“The process involves soaking grains such as barley, wheat, or oats in water and then allowing them to germinate and grow for a few days before harvesting and feeding them to animals. The key benefit of hydroponic fodder is its cost-effectiveness. By sprouting grains into fodder, farmers can supplement or even replace traditional feed sources, thus lowering overall feeding costs,” said Dr Machingauta.

Dr Machingauta added that the nutritional enrichment provided by hydroponic fodder is a major draw for its adoption. Sprouting grains enhance their digestibility and increase their nutritional content.

The activation of enzymes during the sprouting process breaks down complex nutrients into simpler forms, making them more accessible to birds and animals. This boost in protein content and overall nutritional value ensures that animals receive a healthier and more balanced diet, leading to improved health and productivity.

Dr Machingauta also pointed out that another advantage of hydroponic fodder is its increased digestibility compared to unsprouted grains.

Studies have shown that sprouted grains can be up to 40% more digestible, allowing animals to extract more nutrients from their feed and improve feed efficiency. Additionally, animals typically require less hydroponic fodder to meet their dietary needs, further reducing feeding costs and enhancing resource efficiency for farmers.

Furthermore, Dr Machingauta noted that the efficient absorption of nutrients from hydroponic fodder into the animal’s system contributes to better health and productivity.

He explained that the higher absorption rate ensures that animals derive maximum benefit from the nutrients present in the fodder, promoting overall well-being and performance.

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